To make a booking, please write to the Shy Chef at theshychef@gmail.com, stating your preferred date and number of visitors.

Remember to also let us know of any allergies or food intolerances, so that we can create the perfect meal for you!

Please note that as of May, the Shy Chef is taking bookings for Friday, Saturday and Sunday evenings.

We look forward to having you over for dinner!

salmon tartar and asparagus soup