You are currently browsing the monthly archive for February 2011.
We would like to remind you that new slots have opened for April, May and June. For reservations : email@example.com
Some seats left for the 16th of April
We will be handling dinners on the 23rd of April , and 1st of May also. Feel free to contact us for other dates as well.
This is a cool article by a guest that had a dining experience with us the last week. Check it out!
Looking forward to meeting you
We would like to inform all our guests that we still have seats for the following dates: 18th (8), 19th(6)
You can also make inquiries about future dates as well. We would also like to remind you that we can take care of group reservations and private occasions as well.
Make your reservations at : firstname.lastname@example.org
YOU CAN ALSO CHECK OUT THESE FOODIE HAVENS IN THE FOLLOWING CITIES:
THE SHY CHEF, BERLIN
It may seem bizarre to bill oneself ‘The Shy Chef’ and invite total strangers to dine, but there’s such call for tables at this 19th-century apartment in the bohemian Kreuzberg district that the chef holds dinners each Friday, Saturday and Sunday. A typical five-course dinner with aperitif, wines and digestif might include asparagus cappucino, fillet of cod with rhubarb salsa and walnut vinaigrette, and milk chocolate creme brulee with berries. 61 euros.
Book your place with the Shy Chef now at email@example.com. Next slots 18th and 19th of February. LIMITED SEATS
18th: 8 seats left, 19th : 6 seats left. Make your inquiry also for any future dates, and we will get back to you with availability.