You are currently browsing the monthly archive for January 2011.

Dear Guests

We had a wonderful time in our last dinners for January and met wonderful and interesting people!

Our new slots for February are: 12th, 18th and 19th of February. Limited seats

Make your reservation at: theshychef@gmail.com

Thank you

TREND 1

THE RISE AND RISE OF SUPPER CLUBS

Underground supper clubs – restaurants usually run by amateur chefs out of their own homes – bred like fruit flies in London last year. This year, we’ll see them spreading further throughout Europe. And, as new venues open, the established supper clubs are evolving and innovating too. If you’re the owner of an already successful supper club, you may be looking to…

1. Expand and move up in the world like Hidden Kitchen in Paris, which upped sticks to larger, swankier premises to cope with demand.

2. Go semi-pro, by getting an agent and a book deal like the enterprising Ms Marmite Lover of The Underground Restaurant in London. She’s also running farmers’ markets and a foodie version of BBC TV show Dragons’ Den, all from her living room.

3. Take your supper club on tour, like the three friends behind Berlin’s The Shy Chef are planning to do next summer. “Many people who come to our dinners want to host something themselves,” says Costa of The Shy Chef. “So far we’ve had invitations to do our supper club in Prague, Amsterdam and Sydney.”

 

http://www.ryanairmag.com/story/eat-this-space/947/1/

Hello to everyone! Happy new year!

The next and last available slot for January is : 22/1

We remind you that we can take care of group bookings also and special occasions.

Limited seats available

Book your seat at: theshychef@gmail.com

Follow me on Twitter!

January 2011
M T W T F S S
« Dec   Feb »
 12
3456789
10111213141516
17181920212223
24252627282930
31